Warm up those brisk winter nights with this delicious hot chocolate created by one of our old chocolatier's Tammy.
Start by reducing your orange to syrup. Juice the orange into a small saucepan and set on an element on a medium heat and simmer until syrupy. Remove from the heat.
Put your milk and cream in a large saucepan on medium heat keep stirring - I find a whisk is great to use as it makes the milk and cream slightly foamy.
When the milk and cream is heated through put in your dark chocolate and whisk until the chocolate is completely melted through. Add your orange syrup and nutmeg to taste. If you are able to use freshly ground nutmeg it smells wonderful as well as tasting great.