Amy's Simple Chocolate Biscuits
- 75g white sugar
- 150g butter
- 170g plain flour
- 60g Devonport Chocolates Cocoa
- Preheat oven to 180 degrees Celcius
- Cream butter and sugar together.
- Sift in flour and cocoa and mix well.
- Roll heaped teaspoons of mixture and place onto a greased baking tray.
- Place in middle of oven and bake for 15 minutes.