Versatile, easy to use and delicious, get creative with your use of our truffle slices. Here are three unique ways you can use our truffle slices, (other than just enjoying them as they are of course!)
1. Fruit or Cheese Platter
Our truffle slices are perfect as an addition to a fruit, dessert or cheese platter. They are particularly enjoyable along side a decadent truffle brie. Serve them with a selection of cheeses, oat crackers and fruit for an easy and enjoyable after dinner treat.
2. Blue Cheese and Pear
Yes you read that right. Our Rum & Raisin and Port and Prune truffle slices are particularly enjoyable with a delicious oat cracker, blue cheese and pear. Are you brave enough to try this absolutely delicious indulgence?
3. With a Cocktail
Our truffle slices are called truffle slices as they are best served sliced. Their smooth soft centre make them perfect for placing a skewer through and popping on top of your favourite cocktail (I recommend an espresso martini).